A state-of-the-art, full service, certified organic sparkling and still wine custom crush facility located in Hopland, California, on Mountain House Road at the east base of Duncan Peak. The entire facility encompasses 120,000 square feet with a capacity of 500,000 cases and is the only sparkling wine custom crush facility on the west coast. Scope of work included cellar expansion…

Built originally in 1908,  the two-story stone building that is now Trione Winery was seen as a symbol of an exciting future for Sonoma County agriculture and wine. The landmark structure, with its steep roof and distinctive hop tower, was retrofitted to accommodate Trione Winery’s special events. Restoration of the 20,000 SF production and hospitality center included new public and…

The Artesa Winery, formerly Codorniu Napa, provides panoramic vistas of the Napa Valley Carneros Region and San Francisco Bay.  The impressive underground facility is the epitome of environmentally conscionable design and construction.  The winery's unique architecture includes prismatic windows, cascading waterfalls and the creation of man made lakes.  Extensive precast and cast-in-place concrete techniques were employed in the construction of…